LUNCH OPTION 1:
$18.00 per person + 8.25% tax and 20% gratuity
includes coffee and iced tea
SALAD:
Please choose one option for your guests:
Insalata Mista
Mixed greens with balsamic vinaigrette, tomatoes and Parmigiano-Reggiano
Insalata di Cesare
Caesar salad with toasted focaccia croutons
ENTRÉE:
Please choose three for your guests:
Lasagnetta
Chicken and artichoke hearts layered in pasta with cheeses and tomato sauce
Orecchiette con Brocoli Rabe
“Little ears” pasta with broccoli rabe, roasted garlic, pecorino cheese and olive oil
Casarecci alla Bolognese
Hand-made pasta with savory meat sauce
Bucatini alla Amatriciana
“Hollow spaghetti” with smoked pancetta, sweet onions, tomato sauce and a touch of cream
Panino Pollo
Grilled marinated chicken, roasted red bell pepper, mozzarella and arugula with balsamic vinaigrette
Fettuccine Alfredo
Fettuccine tossed with pancetta, artichokes and a Parmesan cream sauce
Mezzaluna di Ricotta e Spinaci
Ravioli filled with ricotta cheese and spinach in a tomato basil sauce
LUNCH OPTION 2:
$22.00 per person + 8.25% tax and 20% gratuity
includes coffee and iced tea
APPETIZER:
Focaccia Nicola
Baked flat bread topped with pecorino cheese, garlic, fresh rosemary and olive oil
SALAD:
Please choose one for your guests:
Insalata Mista
Mixed greens with balsamic vinaigrette, tomatoes and Parmigiano-Reggiano
Insalata di Cesare
Caesar salad with toasted focaccia croutons
Insalata Nicola
Mixed greens, sun-dried tomatoes, gorgonzola, roasted pear, red onion and balsamic vinaigrette
ENTRÉE:
Please choose four for your guests:
Lasagnetta
Chicken and artichoke hearts layered in pasta with cheeses and tomato sauce
Orecchiette Checca
“Little ears” pasta with fresh mozzarella, basil, olive oil, garlic and fresh tomatoes
Casarecci alla Bolognese
Hand-made pasta with savory meat sauce
Bucatini alla Amatriciana
Pasta with smoked pancetta, sweet onions, tomato sauce and a touch of cream
Panino Pollo
Grilled chicken, roasted red bell pepper, mozzarella, arugula and balsamic vinaigrette
Mezzaluna di Ricotta e Spinaci
Ravioli filled with ricotta cheese and spinach in a tomato basil sauce
Fettuccine Alfredo con Pollo
Fettuccine with pancetta, artichokes and grilled chicken in a parmesan cream sauce
LUNCH OPTION #3:
$26.00 per person + 8.25% tax and 20% gratuity
includes coffee and iced tea
APPETIZER:
Please choose two for your guests:
Focaccia Nicola
Baked flat bread with Pecorino cheese
Bruschetta Pomodoro e Pecorino
Grilled crostini with diced tomato, basil and pecorino cheese
Zucchini Fritti
Fried Zucchini with garlic aioli and tomato sauce
SOUP/SALAD:
Please choose two for your guests:
Insalata Mista
Mixed greens with balsamic vinaigrette, tomatoes and Parmigiano-Reggiano cheese
Insalata Nicola
Mixed greens, sun-dried tomatoes, gorgonzola, roasted pear, red onions and balsamic vinaigrette
Insalata di Cesare
Caesar salad with toasted focaccia croutons
Minestrone alla Toscana
Tuscan Minestrone soup with croutons
ENTRÉE:
Please choose four for your guests:
Lasagnetta
Chicken and artichoke hearts layered in pasta with cheeses and tomato sauce
Orecchiette Checca
“Little ears” pasta with fresh mozzarella, basil, olive oil, garlic and fresh tomatoes
Casarecci alla Bolognese
Hand-made pasta with savory meat sauce
Bucatini alla Amatriciana
Pasta with smoked pancetta, sweet onions, tomato sauce and a touch of cream
Panino Pollo
Grilled chicken, roasted red bell pepper, mozzarella, arugula and balsamic vinaigrette
Mezzaluna di Ricotta e Spinaci
Ravioli filled with ricotta cheese and spinach in a tomato basil sauce
Fettuccine Alfredo con Pollo
Fettuccine with pancetta, artichokes and grilled chicken in a parmesan cream sauce
LUNCH OPTION #4:
$30.00 per person + 8.25% tax and 20% gratuity
includes coffee and iced tea
APPETIZER:
Please choose two for your guests:
Focaccia Nicola
Brushcetta Pomodoro e Pecorino
Calamari Fritti
Zucchini Fritti
Antipasto Misto della Casa
Chef selection from the Antipasto Bar
SOUP/SALAD:
Please choose two for your guests:
Insalata Mista
Mixed greens with balsamic vinaigrette, tomatoes and Parmigiano-Reggiano cheese
Insalata Nicola
Mixed greens, sun-dried tomatoes, gorgonzola, roasted pear, red onions and balsamic vinaigrette
Insalata di Cesare
Caesar salad with toasted focaccia croutons
Minestrone alla Toscana
Tuscan Minestrone soup with croutons
ENTRÉE:
Please choose four for your guests:
Lasagnetta
Orecchiette Checca
Casarecci alla Bolognese
Bucatini alla Amatriciana
Panino Pollo
Mezzaluna di Ricotta e Spinaci
Fettuccine Alfredo con Pollo
Paillard di Pollo
Grilled, thinly-sliced chicken breast with capers, lemon juice and olive oil
Pollo Parmigiana
Herb-crusted breast of chicken with smoked provolone cheese
Chef’s Daily Special
DESSERT:
Please choose one for your guests:
Tiramisu
Cannoli