In addition to many of our regular menu items our chef has
created a the following special
Entrée
Fileto di Manzo al Barbera con Spiedino di Gamberi in Camicia
Beef tenderloin & pancetta wrapped shrimp skewer with garlic mash potatoes, Brussels sprouts, pancetta, tuscan crouton in a barbera wine reduction
$30
Dessert
Duetto al Cioccolato
White & dark chocolate mousse with torrone praline and raspberry sauce
$9